AboutHAKKO CLEANSE
A plant-based fermented drink that showcases Japanese fermentation technologies.
Harnessing the power of microorganisms, HAKKO CLEANSE is made using fermentation techniques unique to Japan’s climate. HAKKO CLEANSE is a traditional Japanese drink made from fermented herbs, vegetables, and fruits, designed to improve gut health and boost immunity. Essential for building the foundation of health and beauty, HAKKO CLEANSE helps you achieve your ideal body.
The Benefits ofHAKKO CLEANSE
Drinking it daily supports internal health.
The benefits of HAKKO CLEANSE cannot be overestimated. It works to improve digestive and absorptive functions and immune levels, as well as detoxification and antiaging functions. HAKKO CLEANSE makes the fullest possible use of lactobacillus and yeast to nurture physical health from the inside when it is drunk every day. It is a new type of habit kept by people who are conscious of health and beauty.
What is special aboutHAKKO CLEANSE
Fermented over time with more than 50 types of lactobacillus and yeast
Myoko in Niigata Prefecture, a region known for its unique climate and rich fermentation culture, is one of Japan's leading traditional fermentation towns. HAKKO CLEANSE is made using more than 50 types of lactobacillus and yeast to ferment 32 types of herbs, 19 types of vegetables, 9 types of fruits, and 2 types of mushrooms, primarily sourced from this area. The fermentation process takes over one year and three months.
How do you drinkHAKKO CLEANSE
Dilute it with any kind of drink that you like, and take it every day before breakfast
HAKKO CLEANSE is very simple to consume. Pour 1 FL OZ of HAKKO CLEANSE in a glass, and add any drink of your choice, like plain water, sparkling water, oat milk or almond milk, and drink it every morning. The best time to drink HAKKO CLEANSE is before breakfast. Pamper yourself by taking this nutrient-rich, fermented essence first thing in the morning.
About HAKKO CLEANSE
HAKKO CLEANSE
This is a fermented drink made from carefully selected ingredients, including herbs, vegetables, and fruits, mainly grown in Myoko, Niigata, known as "the city of fermentation." These ingredients are then fermented and matured with more than 50 types of lactobacillus and yeast.
HAKKO CLEANSE
16.9 FL OZ 500 mL
Ingredlents:
Sucrose, Oligosaccharide, Brown Sugar, 32 Types of Herbs, Vegetables (Cabbage, Bean Sprouts, Broccoli, Cucumber, Onion, Japanese Radish, Carrots, Potato, Lotus Root, Burdock Root, Yam, Shitake Mushroom, Maitake Mushroom, Spinach, Sword Bean, Tomato, Parsley, Tomato Puree, Komatsuna, Turnip, Leek, Garlic), Fruits (Papaya, Black Currant, Crimson Glory Vine Grape Juice, Pomegranate (Pulp, Juice), Apples, Goji Berry Extract, Camu Camu Powder (Dextrin, Camu Camu Juice), Lemon), Galactomannan, MSM(Methylsulfonylmethane), L-Carnitine, Kelp Extract, Dextrin, Yeast Extract, Shellfish Calcium (Scallop), Magnesium Chloride, Vitamin D
Three Safety Pledges
- Free of preservatives, antiseptics, artificial sweeteners, colorants and flavors
- Free of gluten, caffeine, 450 types of tested residual pesticides, heavy metals (mercury, lead, arsenic, and cadmium), and genetically modified ingredients
- Safe for all age groups, from small children to the elderly
- GLUTEN:NOT DETECTED
- HEAVE METALS(MERCURY, LEAD, ARSENIC, AND CADMIUM):NOT DETECTED
- GENETICALLY MODIFIED INGREDIENTS:NOT USED
Drink it every day to balance your gut health.
Improving gut health is the key to a healthy body. HAKKO CLEANSE is a drink developed using Japanese technology, a country known for its rich fermentation culture. It is designed to improve gut health. Aside from drinking it every morning, it is recommended as a source of energy during intermittent fasting or five-day fasts.
Directions for use
- Daily Use:
Mix 1 FL OZ (30mL or 2 tablespoons) with 6 FL OZ (180mL) or more of plain or carbonated water. Drink once daily. - During Fasting:
Mix 1.2 - 1.6 cups (300 - 400mL) of HAKKO CLEANSE with 7.5 - 10 cups (1,800 - 2,400mL) of water or carbonated water. Take small sips (2-3 sips every half hour) to help stabilize blood sugar levels.
About us
Natural Lab, Inc.
#10F Win Azabujuban 2-4-1, Minato-ku,
Tokyo, 106-0045 Japan
Phone: +81-3-6441-2553
E-mail: hakko@n-lab.co.jp